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Snow crab are named for their sweet, delicate, snow-white meat. These are the 4 legs and pincer joined by the knuckle. King crab has only 3 legs and pincer each side. Caught in the Bering Sea by US fishing vessels just like the ones you see on the 'Deadliest Catch'. You should get around 3 clusters per kilo. After defrosting slice open the legs with scissors pick out the meat from the knuckle and eat!